Difference between revisions of "Writing for Wikipedia Has Forced Me into Good Scholarly Habits and Accessible Writing"

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{{Infobox work
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| title = Writing for Wikipedia Has Forced Me into Good Scholarly Habits and Accessible Writing
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| date = 2012
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| authors = [[Martin Poulter]]
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| link = http://eprints.lse.ac.uk/72530/
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}}
 
'''Writing for Wikipedia Has Forced Me into Good Scholarly Habits and Accessible Writing''' - scientific work related to [[Wikipedia quality]] published in 2012, written by [[Martin Poulter]].
 
'''Writing for Wikipedia Has Forced Me into Good Scholarly Habits and Accessible Writing''' - scientific work related to [[Wikipedia quality]] published in 2012, written by [[Martin Poulter]].
  
 
== Overview ==
 
== Overview ==
 
Where [[Wikipedia]] has poor-quality articles, authors should regard it as a great opportunity, argues Martin Poulter. Researchers and educators, especially in social science, should get involved in improving the site both for its educational value and to promote their areas of study to a truly global audience.
 
Where [[Wikipedia]] has poor-quality articles, authors should regard it as a great opportunity, argues Martin Poulter. Researchers and educators, especially in social science, should get involved in improving the site both for its educational value and to promote their areas of study to a truly global audience.

Revision as of 07:56, 22 October 2020


Writing for Wikipedia Has Forced Me into Good Scholarly Habits and Accessible Writing
Authors
Martin Poulter
Publication date
2012
Links
Original

Writing for Wikipedia Has Forced Me into Good Scholarly Habits and Accessible Writing - scientific work related to Wikipedia quality published in 2012, written by Martin Poulter.

Overview

Where Wikipedia has poor-quality articles, authors should regard it as a great opportunity, argues Martin Poulter. Researchers and educators, especially in social science, should get involved in improving the site both for its educational value and to promote their areas of study to a truly global audience.